First, raw materials
In the industry, ethanol is generally produced by a starch fermentation process or an ethylene direct hydration process. Fermentation ethanol was developed on the basis of winemaking and was the only industrial method for producing ethanol for a long period of time. The raw materials of the fermentation method mainly include cereal raw materials (wheat, corn, sorghum, rice, millet, oats, etc.), potato raw materials (cassava, sweet potato, potato, etc.), and sugar raw...